Quiznos Set to Expand Georgia Presence

Business Wire

DENVER–(BUSINESS WIRE)–Quick-service sandwich chain Quiznos – world famous for its toasted subs and inspired menu innovation – continues to take steps in its extensive growth plans, inking a new multi-unit development agreement with franchisee Sam Patel that provides 10 new restaurants and exclusivity across Northern Georgia.

The new restaurants will be a mix of stand-alone drive-thru units and non-traditional locations built inside renewed fuel stations Patel owns along Interstate 75. The agreement follows a schedule of two units built per year for the next five years in Adairsville, Calhoun, Dalton, Resaca, Ringgold and Chatsworth.

“Quiznos has been following a strong growth trajectory with a visible increase in demand that is aided by our franchisees’ innovation which has led to new locations in existing markets and expansion into new areas,” said Tim Casey, CEO of Quiznos. “Both traditional restaurants and non-traditional sites, such as convenience stores and the new modular Qube restaurant we announced in late August, provide an excellent experience for guests and strong unit economic potential for franchisees.”

Originally from India, Patel moved to the U.S. 17 years ago, helping manage a convenience store opened by his father. Patel now follows in his father’s footsteps, operating 11 of his own convenience stores throughout Northern Georgia and gaining years of experience in the industry. Looking to pursue additional opportunities that meet consumers’ evolving needs, he recognizes the importance of integrating innovative, well-known food service offerings into convenience stores, especially with the drive-thru component.

In recent years, consumers in Patel’s market have missed the familiar, beloved offerings at Quiznos restaurants. In bringing the iconic brand back as a strategic offering, loyal guests in the region will soon be able to enjoy the same great taste of the Quiznos they love through a modern dining experience in a reimagined setting.

“Quiznos is a great brand to work with as it continues to stand out by offering a favorable economic model with strong potential upside, and a product that can’t be beat,” said Patel. “Quiznos is the best option for our market because of the brand awareness, high quality food and focus on service. I am thrilled to bring it back to the region and continue to grow across the territory.”

The first location in this agreement is slated to open in early 2023.

 

REGO Restaurant Group Names Vanessa Fox as Chief Development Officer

Business Wire

DENVER–(BUSINESS WIRE)–REGO Restaurant Group has hired quick-service industry veteran Vanessa Fox as Chief Development Officer, a new role in which Fox will utilize her extensive industry expertise to support the continued transformation of the Quiznos and Taco Del Mar brands.

On the heels of several recent Quiznos development deals to expand across the U.S., Fox brings to the company more than 20 years of experience as an ROI-driven leader with vast knowledge in strategic planning, market growth, portfolio management and business development. In this new role, Fox will aim to identify and pursue new opportunities for growth through physical expansions, operational improvements, strategic partnerships and rebranding initiatives.

“I’m thrilled to join the incredible team at REGO Restaurant Group and begin working with them as we turn our collective focus to brand awareness and overall growth,” said Fox. “With a long-standing passion for this industry, this is a tremendous opportunity to work with iconic brands such as Quiznos and Taco Del Mar. I’m eager to build on the recent momentum and continue the transformation of these two beloved QSR brands.”

Prior to her new role, Fox was the first to hold the title of Chief Development Officer for Zaxby’s Franchising LLC, where she was responsible for building a new development team, implementing and executing a multi-pronged growth strategy, and reigniting growth by scaling to 915 restaurants under her leadership. Previously, Fox held various positions for Jack in the Box, ultimately realizing the role of Vice President, Chief Development Officer. During her tenure there, Fox’s accomplishments include leading numerous teams through negotiations, sales and rebranding efforts.

“Vanessa is a dynamic and creative leader who is a valuable addition to our team as we seek to take these brands to the next phase in their respective transformations,” said Tim Casey, President and CEO of REGO Restaurant Group. “We are eager to leverage her extensive knowledge and impressive track record particularly as we look to attract new franchisees with our innovative franchisee-first model.”

For those interested in exploring franchise opportunities, visit ownaquiznos.com.

About REGO Restaurant Group / High Bluff Capital Partners

Based in Denver, Colorado, REGO Restaurant Group is a fast-casual restaurant platform backed by High Bluff Capital Partners. The portfolio currently includes Quiznos, home of the original toasted sub, and Taco del Mar, which offers coastal Mexican cuisine. REGO Restaurant Group manages over 450 restaurants globally.

High Bluff Capital Partners is a private investment firm specializing in consumer-facing companies and brands with the potential for transformation and significant growth. The firm’s team has extensive experience investing in, managing, leading and reinvigorating consumer businesses across the restaurant, entertainment, food, beverage and retail markets. More information can be found at www.highbluffcap.com.

Contacts

Marie Espinel
The LAKPR Group
mespinel@lakpr.com

REGO Restaurant Group Revolutionizes Franchise Experience Through Partnership with BCubed Manufacturing

BUSINESSWIRE

As part of its brands’ continued transformations, REGO Restaurant Group – parent company of fast casual sandwich chain Quiznos and regional Mexican chain Taco Del Mar, among other brands – has inked a strategic partnership and development deal with BCubed Manufacturing LLC, a Michigan-based manufacturing company that makes high quality, fully outfitted free standing drive-thru restaurants.

With approximately 650-sq ft layouts designed for flexibility and efficiency, BCubed restaurants include both drive-thru and walk-up windows. Designed to fit on parcels of land that are too small for traditional restaurant development, BCubed restaurants contribute to a lower cost structure that supports labor and operating cost efficiencies. The modular restaurants – dubbed “The Qube” for Quiznos and “Baja Shack” for Taco Del Mar – are readily manufactured off-site and then shipped fully equipped, pre-wired, pre-plumbed and inspected to any site, dramatically reducing the development timeline.

The innovative concept was created by BCubed President Jeff Konczak, a real estate developer and entrepreneur who developed a modular restaurant concept with a streamlined development process to improve the economic model for investors and offer a unique and appealing experience to consumers. As the exclusive manufacturer of modular restaurants for REGO, BCubed Manufacturing is vertically integrating its process to reduce the cost and development timeline for Quiznos and Taco Del Mar franchisees, including decreased inventory lead times and accelerated production timelines. For Quiznos, which has recently invested in improvements to nearly every aspect of its business – from an updated store design and re-branding initiative to a revamped menu and new kitchen equipment – the prospect of offering a new, unique model along with traditional site development opportunities provides multiple growth avenues for potential and existing franchisees.

“When Quiznos first started in 1981, it was a complete disruptor, not unlike BCubed,” says Tim Casey, CEO of Quiznos. “It was doing things that no other brand was doing and we’re now returning to those roots as the most innovative franchise, by reinventing the brand and making Quiznos an outstanding investment opportunity for entrepreneurs who are seeking profitability and growth. This exciting partnership with BCubed is an important aspect of Quiznos’ overall growth efforts designed to prioritize ROI potential for franchisees.”

Information about “The Qube” can be found on the new website OwnaQuiznos.com, created to support the resurgence of interest in Quiznos as it reclaims its position as a category pioneer. Ownaquiznos.com, which contains details about the brand’s improvements to its business model as well as information about ongoing innovation efforts, has already gained significant attention from potential investors.

“I look forward to working with REGO and its brands, bringing them not just our building expertise but also an ability to scale through reduced construction lead time and a simplified process,” said BCubed President Jeff Konczak, whose business Alpena Marc, LLC recently signed a two-unit development agreement to build and operate a Quiznos and a Taco Del Mar in Alpena, MI, in the coming months. “Their approach aligns with mine, which ultimately comes down to wanting to do creative things with brands that are making an impact.”

“We have every reason to believe that Quiznos and Taco Del Mar will be as ubiquitous as ever once again,” added Casey. “How fast we achieve that depends on franchisee enthusiasm, which to date has been resounding.”

For those interested in owning an iconic sub franchise, visit OwnaQuiznos.com.

About REGO Restaurant Group / High Bluff Capital Partners

Based in Denver, Colorado, REGO Restaurant Group is a fast-casual restaurant platform backed by High Bluff Capital Partners. The portfolio currently includes Quiznos, home of the original toasted sub, and Taco del Mar, which offers coastal Mexican cuisine. REGO Restaurant Group manages nearly 800 restaurants in 32 countries.

High Bluff Capital Partners is a private investment firm specializing in consumer-facing companies and brands with the potential for transformation and significant growth. The firm’s team has extensive experience investing in, managing, leading and reinvigorating consumer businesses across the restaurant, entertainment, food, beverage and retail markets. More information can be found at www.highbluffcap.com.

About BCubed Manufacturing LLC

The idea came about when a traditional food service store front location couldn’t support a drive-thru and owner Jeff Konczak thought it needed one. One day at lunch, he sketched plans for a modular drive-thru facility on the back of a napkin.

Jeff pitched his idea to Biggby Coffee, the fastest growing coffee franchise in America. They loved it! The first BCubed for Biggby Coffee store was installed in 2018 with the 40th building scheduled to be installed in the fall of 2022.

Manufactured in a reclaimed foundry in Alpena MI, BCubed units are superior quality, standalone, sectional drive-thru buildings. BCubed Manufacturing buildings are “plug and play” as they come pre-plumbed and pre-wired. They are a capital investment that is movable and expandable.

More information can be found at www.bcubedmanufacturing.com.

Contacts

Marie Espinel
The LAKPR Group
mespinel@lakpr.com

Quiznos Introduces Hickory Smoked Burnt Ends Sandwich

By QSR Magazine

Quiznos is introducing the Hickory Smoked Burnt Ends sandwich to its menu today, combining the favorite seasonal flavor of BBQ with premium burnt end cuts – a classic barbecue craving in the U.S. that continues to grow in popularity internationally. 

The Hickory Smoked Burnt Ends sandwich is made with carefully selected prime rib cuts smoked with hickory wood chips that offer a tender, juicy and flavorful bite with crispy bark. The burnt ends are complemented by pickles, red onions, melted cheddar cheese, and topped with Blue Ribbon BBQ sauce. Guests can order the sandwich on their choice of bread, including Italian White, Whole Wheat, Jalapeno Cheddar, and Rosemary Parmesan.

“At Quiznos, we are always looking to create flavorful and unique items for our guests that they may not expect to find in our restaurants, and we are excited for them to try out this sandwich,” says Mike Gieseman, Vice President of Culinary Innovation. “We really wanted to create something reminiscent of long summer days spent outside enjoying time with friends and family, and we believe this new sandwich conveys that feeling.”

This latest limited time offer from Quiznos showcases the brilliant innovation seen in this year’s previous offers like the fan-favorite Lobster and Seafood sub and the Philly Cheesesteak, which sold out sooner than expected across the country. The Hickory Smoked Burnt Ends sandwich is now available in participating U.S. Quiznos locations starting at $8.50 while supplies last.

Revamped Quiznos Opens

Newly Outfitted Quiznos Restaurant Serves Up Globally Inspired Menu Innovation with Flavorful New Menu Items

Hobbs, NM restaurant attracts guests seeking elevated dining experience while new design sets stage for future locations.

Known for being the first quick-service sandwich restaurant to toast its sandwiches four decades ago, Quiznos deepens its innovation heritage and pushes new boundaries with a range of new menu items created in the kitchens of its newest restaurant in Hobbs, NM.

With a comprehensive understanding of current culinary trends and what guests are seeking – exciting new flavors and memorable dining experiences – the new Quiznos restaurant in Hobbs, NM features a newly outfitted restaurant and expanded menu with global-inspired flavors. Guests can experience exciting ordering and dining options with a new drive thru, patio dining and all new flat top grills and deep fryers to support several new menu items

“We are always looking for ways to improve the dining experience for our guests and are delighted to roll out these latest updates that take that experience to the next level,” said Quiznos franchisee Dominik Mendoza, owner of CF Lifestyle Investments, LLC. “Our focus remains on providing high-quality service and delivering craveable food the brand is known for. Initial feedback on the new items underscores peoples’ appetite for creative twists on familiar classics.”  

Longtime fan favorites like the Italian, Mesquite Chicken and Chicken Carbonara subs have been upgraded and are still present on the menu, now joined by an assortment of exciting newcomers. Guests can indulge in the new Asian Steak Dipper, made with grilled steak, pickled vegetables, fresh cilantro and basil, and pho dipping sauce; the Steakhouse Philly made with grilled steak, cheddar cheese, provolone, grilled mushrooms and onions with zesty grill sauce; the Carne Supreme made with meatballs, pepperoni, salami, capicola, ham, provolone, and marinara; and Steak and Eggs, a new breakfast item served all day made with fried eggs, grilled steak, white American cheese, grilled onions and peppers, and cherry peppers.

“As a brand, we are known for our innovation and it all started with being the first to integrate toasting into our menu,” said Mark Lohmann, President of REGO Restaurant Group which owns Quiznos. “The launch of these delicious new subs and vegetarian options, as well as the upgraded fan favorites, prove that we continue to seek out more exciting flavors to add to our restaurants and that we have something to please everyone.”

Expanding its vegetarian options, Quiznos has enhanced the popular veggie guacamole and introduced the Beyond Italian Sausage made with grilled, plant based, Beyond Italian sausage, provolone, grilled peppers and onions, and marinara. New salad options include the Steak and Frites made with grilled steak, fries, chopped bacon, tomatoes, red onions, and ranch dressing, and the Cobb salad made with grilled chicken, chopped bacon, chopped egg, tomatoes, and avocado ranch dressing.

Quiznos will continue to roll out these new experiences and flavors at additional locations throughout North America in the coming months. For those interested in owning an iconic sub franchise, visit https://ownaquiznos.com/.

REGO Restaurant Group Signs Exclusive Development Deal with CF Lifestyles Investments, LLC

BUSINESSWIRE

DENVER–(BUSINESS WIRE)–REGO Restaurant Group, which includes the Quiznos and Taco Del Mar brands, announced today the signing of an exclusive development agreement with Dominik and Monica Mendoza, owners of CF Lifestyles Investments, LLC, to build Quiznos and Taco Del Mar restaurants across Denver.

The deal follows a separate multi-unit agreement by CF Lifestyles Investments for openings later this year in Hobbs, NM. At this time, the Mendozas have also acquired six existing Quiznos restaurants in the Denver market, making Mendoza’s business one of the largest franchisees for the brand.

“This is a great opportunity to leverage Quiznos’ enduring customer base and high customer affinity for future high growth potential,” said Dominik. “I’m thrilled to be part of both brands’ active expansion and am excited to deepen our partnership with REGO.”

The Mendozas have been in the Quiznos system for the last two years as a franchise owner of Quiznos in Hobbs, NM. During this time the Mendozas have increased sales in that location and become a valuable member of the growing Quiznos community. In signing this agreement, the Mendozas will be among pioneers of the new, prototype Quiznos and Taco Del Mar restaurant models which are accelerating growth and expansion of REGO Restaurant Group’s iconic brands.

This agreement with CF Lifestyles Investments, LLC is another step in REGO Restaurant Group’s pursuit of new growth via multi-unit partnerships and area development programs with a refreshed focus on franchise expansion. Both Quiznos and Taco Del Mar continue to experience systemwide sales increases and are actively targeting expansion in regions identified as prime markets for the brands.

“We couldn’t be happier to expand our partnership with Dominik and his team under this new agreement which is an important growth milestone,” said Tim Casey, President and CEO of REGO Restaurant Group. “After working closely together over the past few years, it’s clear that this is a strong mutually-beneficial relationship built on trust, respect and the exciting opportunity to grow.”

For interested franchisees that would like to learn more about REGO Restaurant Group’s brands and growth, contact Vice President of Global Franchise Development Brett Larrabee, at blarrabee@regorestaurants.com.

About REGO Restaurant Group / High Bluff Capital Partners

Based in Denver, Colorado, REGO Restaurant Group is a fast-casual restaurant platform backed by High Bluff Capital Partners. The portfolio currently includes Quiznos, home of the original toasted sub, and Taco del Mar, which offers coastal Mexican cuisine. REGO Restaurant Group manages nearly 800 restaurants in 32 countries.

Founded in 1981, Denver-based Quiznos is a chain restaurant designed for today’s busy consumers who are looking for a high-quality, tasty, freshly prepared alternative to traditional fast-food restaurants. With locations across the United States and 32 countries, Quiznos is one of the world’s premier quick-service restaurant chains and pioneer of the toasted sandwich.

Founded in 1992, TACO DEL MAR® is a quick-service restaurant chain of nearly 100 locations throughout the U.S. and Canada inspired by southern Baja, Mexico and the coastal beach shacks known for serving the tastiest burritos and tacos. As a fresh, fast alternative to traditional Mexican food, TACO DEL MAR® features Burritos, Baja Style Tacos, Savory Enchiladas and much more, even offering an array of vegetarian and vegan friendly options.

High Bluff Capital Partners is a private investment firm specializing in consumer-facing companies and brands with the potential for transformation and significant growth. The firm’s team has extensive experience investing in, managing, leading and reinvigorating consumer businesses across the restaurant, entertainment, food, beverage and retail markets. More information can be found at www.highbluffcap.com.

About CF Lifestyles Investments, LLC

Dominik and Monica Mendoza, owners of CF Lifestyles Investments, purchased their first Quiznos in Hobbs, NM in February 2020 and have since successfully grown their franchise business. The husband-and-wife duo — whose backgrounds are in the oil and gas industry and in local government, respectively — purchased land and developed a shopping center in Hobbs which is the location of their second Quiznos. Their business continues to expand as they recently purchased several Quiznos locations in the Denver Metro area where they are pleased to be part of the growing community.

Quiznos Canada Launches Classic Philly Cheesesteak Sandwiches

By Canadify

Quiznos Canada is inviting fans across Canada can try something new this winter with the launch of its Philly Cheesesteak sandwich seasonal offer at participating locations.

Fans across Canada can now enjoy the popular Philly Cheesesteak classic recipe in four different ways.

The Chicken Philly features chicken with sautéed onions and peppers smothered in mozzarella and topped with banana peppers. It can also be enjoyed spicy with the addition of jalapeños and Batch 83 sauce.

The Steak Philly features chopped steak with sauteed onions and peppers smothered in mozzarella and topped with banana peppers. You can also get it spicy adding jalapeños and Batch 83 sauce.

Batch 83 sauce is a spicy four-pepper chili sauce.

To celebrate the launch, participating locations will be offering any nine-inch Philly sub for $6 from February 14 through February 20, 2022.

Additionally, fans can utilize their Quiznos Toasty Points later this Spring and receive any nine-inch Philly sub, chips, and a regular fountain soda for only $10.

The classic Philly Cheesesteak sandwich can be found at participating locations across Canada for a limited time starting February 8, 2022.

Quiznos Lobster Classic Returns to Menu

By QSR Magazine

The long-awaited return of Quiznos’ favorite Lobster Classic signals that spring is just around the corner. This seasonal limited time offer is joined again by the Old Bay Lobster Club making for a flavorful adventure.

 The Lobster Classic Sub is made with a lobster and seafood salad mix with shredded lettuce on butter-toasted Italian white bread with a lemon wedge garnish. Likewise, the Old Bay Lobster Club includes the same lobster and seafood salad mix along with Old Bay seasoning, bacon, lettuce, tomato, and spicy mayo on a butter-toasted Italian white bread with the lemon garnish. Guests can enjoy their sandwich of choice and more by adding a beverage and chips and making it a combo.

“We are thrilled to be bringing back these two sandwiches this year,” says Mike Gieseman, Vice President of Culinary Innovation. “The delicious Lobster Classic and newer, but just as loved, Old Bay® Lobster Club are some of our most popular seasonal treats and we can’t wait for our guests to enjoy them again.”

Quiznos Goes Bold with Bison Reuben Sandwich

By QSR Magazine

Quiznos is shaking up its fall menu with its latest innovation, the limited-time only Bison Reuben, bringing a unique twist to a popular sandwich. The Bison Reuben features tender and delicious, premium bison from High Plains Bison and is piled high with sauerkraut, swiss cheese and tangy Thousand Island dressing, all served on toasted rustic rye bread.

Quiznos partnered with High Plains Bison to push the boundaries of fast-casual sandwich options and offer a flavorful, high-quality corned bison, free from growth hormones, antibiotics, steroids, or animal by-products and produced in small artisan batches. The Bison Reuben is a creative and tasty alternative to traditional corned beef with significantly less fat and 49g of protein in each 8” sandwich.

“While our guests find familiar items appealing, they are also consistently looking for new and adventurous menu items to try,” says Chef Mike Gieseman, Director of Culinary and Innovation for REGO Restaurant Group, which owns Quiznos. “The Bison Reuben provides a unique protein option to the beloved traditional Reuben sandwich. Bison is a tender and flavorful meat that can elevate a well-loved sandwich to new heights.”

The Bison Reuben is available in the U.S. and Canada at participating locations while supplies last beginning October 20.

Quiznos NFT on sale for 24 hours

By Fast Casual

Quiznos, in collaboration with Crypto.com and The NFT Agency, has launched a series of non-fungible tokens. Marking its entry into the NFT space, the collection of Quiznos “Out of this World” sandwich coins are available for 24 hours, according to a company press release. The sale ends at 9 a.m. Tuesday morning.

The artwork — created by Sameer Baloch, a 3D digital artist hailing from Oman — features astronauts embarking on a brave mission to different planets throughout the crypto galaxy with the purpose of introducing innovative and alternative methods of sustainability.

“Sameer has built a reputation among the art and NFT community through his jaw-dropping, one-of-a-kind 3D artwork, said NFT Agency’s Chief Operating Officer Jesse Galati. “His brilliant and artistic mind is behind some of the most exciting NFT projects happening right now.”

Each NFT purchaser will have the chance to win a Quiznos gift card. Quiznos will provide the gift cards.

The NFT Agency, a marketplace consultancy that connects creators, communities and brands through NFT experiences with ownable digital content, will handle the fulfillment and setup.

The collaboration isn’t Quiznos’s first foray into embracing the future of cryptocurrency and blockchain. Just a few months ago, the brand launched a pilot program that allows customers to pay with Bitcoin at select Quiznos locations across the Denver metropolitan area, including Denver International Airport.

“This is an exciting opportunity for digital coin collectors to pair their love of the planet, unique art and our boldly-flavored food with an act of generosity for the global good. We’re excited to take this one small step into the NFT space and look forward to exploring more ways we can virtually — and maybe someday physically — plant flags for our out-of-this world Quiznos sandwiches in space,” said Mark Lohmann, president of REGO Restaurant Group, which owns Quiznos.

Quiznos plans to donate proceeds from its “Out of this World” token sales to the World Central Kitchen, a nonprofit founded by Chef José Andrés that uses the power of food to nourish communities and strengthen economies in times of crisis and beyond

Founded in 1981, Denver-based Quiznos has over 700 locations across the United States and 32 countries.